Gonchar, M. A.     Molecular sensitization profile of plant food and pollen in children with LTP syndrome [Text] / M. A. Gonchar, O. L. Logvinova, A. O. Lunina // Клінічна імунологія. Алергологія. Інфектологія. - 2020. - N 2. - P62 MeSH-главная: ГИПЕРСЕНСИБИЛИЗАЦИЯ -- HYPERSENSITIVITY ПЫЛЬЦА -- POLLEN ДЕТИ -- CHILD Аннотация: LTP (Lipid Transfer Protein) is a protein found in seeds and nuts. These proteins are resistant to heat and digestion. Typically, LTP causes serious systemic reactions, yet, local symptoms are also demonstrated. Non-specific lipid transfer protein (nsLTP) is the main cause of food allergies in Europe Доп.точки доступа: Logvinova, O. L. Lunina, A. O. Свободных экз. нет